K 115 | C 16 | P 4 | F 4 |
Fresh green veggies; pea, fresh zucchini, onions, carrot, potatoes flowered with quinoa and olive oil.
K 115 | C 16 | P 4 | F 4 |
Fresh green veggies; pea, fresh zucchini, onions, carrot, potatoes flowered with quinoa and olive oil.
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